Name: Keto Cauliflower Hash Browns
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: Grated cauliflower - 3 cups; Shredded Cheddar cheese - 1 cup; Egg - 1 large; Real bacon bits - ¼ cup; Diced chives - 1 tablespoon; Salt - ½ teaspoon; Ground black pepper - ⅛ teaspoon; Cayenne pepper (Optional) - 1 pinch; Cooking spray - 1 pinch

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Keto Cauliflower Hash Browns

1. Grated cauliflower - 3 cups

2. Shredded Cheddar cheese - 1 cup

3. Egg - 1 large

4. Real bacon bits - ¼ cup

5. Diced chives - 1 tablespoon

6. Salt - ½ teaspoon

7. Ground black pepper - ⅛ teaspoon

8. Cayenne pepper (Optional) - 1 pinch

9. Cooking spray - 1 pinch

How to cook deliciously - Keto Cauliflower Hash Browns

1. Stage

Preheat the oven to 400 degrees F (200 degrees C).

2. Stage

Place grated cauliflower in a microwave-safe bowl. Cook on high for 2 minutes. Let cool for 5 minutes.

3. Stage

Wring cauliflower in a clean dish towel, squeezing out as much moisture as possible. Transfer cauliflower to a large mixing bowl. Add Cheddar cheese, egg, bacon bits, chives, salt, pepper, and cayenne. Mix well.

4. Stage

Spray a large baking sheet with cooking spray. Divide cauliflower mixture into 6 equal portions, making sure to leave space between each one. Flatten with your hands and shape into ovals.

5. Stage

Bake in the preheated oven until browned, about 15 minutes. Turn broiler on low and broil until crispy, about 5 minutes. Let cool for 5 minutes to firm up.