Garlicky Lemon Baked Tilapia
Recipe information
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Cooking:
25 min.
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Servings per container:
4
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Source:
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Ingredients for - Garlicky Lemon Baked Tilapia

1. Tilapia - 4 PC.
2. Ghee - 5 tbsp
3. Garlic - 2 clove
4. Red pepper flakes - 1/4 Tsp
5. Lemon juice - 1 tbsp
6. Lemon zest - 1 tbsp
7. Lemon - 1 PC.
8. Parsley (greens) - taste
9. Ground pepper - taste
10. Salt - taste

How to cook deliciously - Garlicky Lemon Baked Tilapia

1. Stage

Preheat oven to 400°. Season tilapia with salt and pepper and place on a small baking sheet.

1. Stage. Garlicky Lemon Baked Tilapia: Preheat oven to 400°. Season tilapia with salt and pepper and place on a small baking sheet.

2. Stage

Mix together butter, garlic, red pepper flakes, lemon juice, and zest then pour over tilapia. Place lemon rounds on top and around tilapia.

3. Stage

Bake tilapia for 10 to 12 minutes or until fish is fork-tender.

1. Stage. Garlicky Lemon Baked Tilapia: Bake tilapia for 10 to 12 minutes or until fish is fork-tender.
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