Ingredients for - Classic Barbecued Ribs

1. Pork spareribs 1 (4 pound) package
2. Garlic salt, or to taste 1 pinch
3. Ketchup 1 cup
4. White vinegar ½ cup
5. White sugar ¼ cup
6. Celery salt 4 teaspoons
7. Chili powder 1 ½ teaspoons
8. Salt 1 teaspoon
9. Dry mustard 1 teaspoon
10. Paprika 1 teaspoon
11. Ground black pepper ½ teaspoon

How to cook deliciously - Classic Barbecued Ribs

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Sprinkle ribs with garlic salt and place into a roasting pan.

3 . Stage

Stir ketchup, vinegar, sugar, celery salt, chili powder, salt, dry mustard, paprika, and black pepper together in a bowl; pour over the ribs.

4 . Stage

Cook, basting with the pan drippings every half-hour, until the meat pulls away easily from the bone, about 90 minutes.