Ingredients for - Albondigas Soup III
How to cook deliciously - Albondigas Soup III
1 . Stage
Pour the water into a large pot over high heat and bring to a boil.
2 . Stage
Meanwhile, in a large bowl, combine the ground beef, rice, egg, oregano, garlic salt, ground black pepper and cumin. Mix well and form into 1 inch meatballs.
3 . Stage
Roll the meatballs in the flour, coating well, and carefully drop them in the boiling water. Reduce heat to low and simmer for 45 minutes, stirring frequently, and making sure soup does not get too thick.
4 . Stage
Add more water, if necessary, and add the potatoes to the soup. Simmer for 1 more hour, or until potatoes are tender. Season with salt and pepper to taste.
Recipe information
Cooking:
20 min.
Servings per container:
8
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