Jannell's Whiskey Sour
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:
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Ingredients for - Jannell's Whiskey Sour

1. White sugar - 2 tablespoons
2. Lemon juice - 1 fluid ounce
3. Water - 2 fluid ounces
4. Whiskey (such as Tullamore Dew®) - 1 ½ fluid ounces
5. Ice cubes - ¼ cup

How to cook deliciously - Jannell's Whiskey Sour

1. Stage

Combine sugar and lemon juice in a short glass; stir until mostly dissolved. Mix in water and whiskey. Add ice.

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