Black Sesame and Walnut Banana Bread
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Ingredients for - Black Sesame and Walnut Banana Bread

1. All-purpose flour - ¾ cup
2. Baking soda - ½ teaspoon
3. Baking powder - ½ teaspoon
4. Ground cinnamon (Optional) - ½ teaspoon
5. Ground nutmeg (Optional) - ¼ teaspoon
6. Salt - ¼ teaspoon
7. Banana, mashed - 1 large
8. White sugar - ¼ cup
9. Packed brown sugar - ¼ cup
10. Egg white - 1
11. Milk - 2 tablespoons
12. Canola oil - 1 tablespoon
13. Vanilla extract - ½ teaspoon
14. Black sesame seeds - ⅓ cup
15. Chopped walnuts - ⅓ cup

How to cook deliciously - Black Sesame and Walnut Banana Bread

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan.

2. Stage

Whisk flour, baking soda, baking powder, cinnamon, nutmeg, and salt together in a bowl. Mix banana, white sugar, brown sugar, egg white, milk, canola oil, and vanilla extract together in a separate bowl; stir into flour mixture just until batter is moistened. Fold sesame seeds and walnuts into batter; pour into prepared loaf pan.

3. Stage

Bake in the preheated oven until a toothpick inserted in the center comes out clean, 35 to 40 minutes. Cool in pan before transferring to a wire rack to cool completely.