Applesauce Cake
Recipe information
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Cooking:
15 min.
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Servings per container:
12
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Source:

Ingredients for - Applesauce Cake

1. White sugar - 1 cup
2. Butter - ½ cup
3. Chilled applesauce - 1 cup
4. All-purpose flour - 2 cups
5. Baking soda - 1 teaspoon
6. Ground cinnamon - 1 teaspoon
7. Ground cloves - ¼ teaspoon
8. Chopped walnuts - ½ cup
9. Raisins - ½ cup

How to cook deliciously - Applesauce Cake

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour an 8-inch cake pan.

2. Stage

Beat sugar and butter together in a large bowl with an electric mixer until creamy. Add applesauce; beat well. Stir in flour, baking soda, cinnamon, and cloves until just combined. Fold in walnuts and raisins; spoon cake batter into the prepared pan.

3. Stage

Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 40 minutes. Serve warm.