Chicken Continental
Recipe information
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Cooking:
-
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Servings per container:
4
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Source:

Ingredients for - Chicken Continental

1. Skinless, boneless chicken breast halves - 4
2. Fresh mushrooms, sliced - 4 ounces
3. Butter - 2 tablespoons
4. Condensed cream of chicken soup - 1 (10.75 ounce) can
5. Water - 1 ½ cups
6. Chopped fresh parsley - 2 tablespoons
7. Salt - ¼ teaspoon
8. Ground black pepper - 1 pinch
9. Instant rice - 1 ½ cups

How to cook deliciously - Chicken Continental

1. Stage

In a large skillet, brown the chicken and mushrooms in butter or margarine. Stir in the soup, water, parsley, salt and a dash of ground black pepper. Cover and simmer for 20 minutes.

2. Stage

Stir in uncooked rice and simmer for an additional 10 minutes, or until liquid has been absorbed.