Name: Quick Brownie in a Mug
Prep time: 5 min
Cook time: 5 min
Yield: 1
Ingredients: White sugar - ¼ cup; All-purpose flour - ¼ cup; Unsweetened cocoa powder - 2 tablespoons; Ground cinnamon, optional - 1 teaspoon; Salt - 1 pinch; Milk - 3 tablespoons; Unsalted butter, melted - 2 tablespoons; Vanilla extract - 1 teaspoon

Recipe information

Cooking:

5 min.

Servings per container:

Source:

More details

Ingredients for - Quick Brownie in a Mug

1. White sugar - ¼ cup

2. All-purpose flour - ¼ cup

3. Unsweetened cocoa powder - 2 tablespoons

4. Ground cinnamon, optional - 1 teaspoon

5. Salt - 1 pinch

6. Milk - 3 tablespoons

7. Unsalted butter, melted - 2 tablespoons

8. Vanilla extract - 1 teaspoon

How to cook deliciously - Quick Brownie in a Mug

1. Stage

Whisk together sugar, flour, cocoa powder, cinnamon, and salt in a microwave-safe mug.

2. Stage

Add milk, melted butter, and vanilla and mix well with a spatula, making sure the dry ingredients at the bottom get incorporated.

3. Stage

Microwave on high for 1 minute. Brownie will still be moist in the middle. If brownie appears too fudgy, microwave for another 30 seconds until desired consistency is reached. Do not microwave for more than 2 minutes total. The longer you cook it, the more cake-like the brownie becomes.

4. Stage

Cool for 5 minutes before eating, if you can wait that long!