Name: Oh My Gosh Muffins
Prep time: 15 min
Cook time: 15 min
Yield: 24
Ingredients: Butter, softened - ½ cup; Sugar - 1 ½ cups; Vanilla extract - 1 teaspoon; Mashed banana - 1 cup; Sour cream - ¼ cup; Eggs, lightly beaten - 2; All-purpose flour - 2 cups; Baking powder - 1 ½ teaspoons; Baking soda - ½ teaspoon; Semisweet chocolate chips - 1 cup

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Oh My Gosh Muffins

1. Butter, softened - ½ cup

2. Sugar - 1 ½ cups

3. Vanilla extract - 1 teaspoon

4. Mashed banana - 1 cup

5. Sour cream - ¼ cup

6. Eggs, lightly beaten - 2

7. All-purpose flour - 2 cups

8. Baking powder - 1 ½ teaspoons

9. Baking soda - ½ teaspoon

10. Semisweet chocolate chips - 1 cup

How to cook deliciously - Oh My Gosh Muffins

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Lightly grease 24 muffin cups.

2. Stage

In a bowl, cream together the butter, sugar, and vanilla. Mix in banana and sour cream. Stir in the eggs. In a separate bowl, mix the flour, baking powder, and baking soda. Mix dry ingredients into the banana mixture until evenly moist. Fold in chocolate chips. Transfer batter to the prepared muffin cups, filling each cup about 3/4 full.

3. Stage

Bake 25 minutes in the preheated oven, or until a knife inserted in the center of a muffin comes out clean.