Bed and Breakfast Baked Oatmeal
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Bed and Breakfast Baked Oatmeal

1. Oatmeal - 1 cup
2. Baking powder - ½ teaspoon
3. White sugar - 1 pinch
4. Milk - 2 cups
5. Egg, or more to taste - 1
6. Dried cranberries - ¼ cup
7. Flaked coconut - ¼ cup
8. Chopped nuts - ¼ cup

How to cook deliciously - Bed and Breakfast Baked Oatmeal

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

2. Stage

Mix oatmeal, baking powder, and sugar together in a large bowl. Beat milk and egg together in a separate bowl; add to oatmeal mixture and stir to incorporate. Stir cranberries, coconut, and nuts into the oatmeal mixture; spread into the prepared baking dish.

3. Stage

Bake in preheated oven until beginning to brown along the edges, 50 to 60 minutes.