Name: Sweet Chocolate Caramel Squares
Prep time: 20 min
Cook time: 20 min
Yield: 24
Ingredients: All-purpose flour - 1 cup; Butter, softened - ½ cup; Brown sugar - ½ cup; Chopped pecans - 2 cups; Flaked coconut - 1 cup; Sweetened condensed milk - 1 (14 ounce) can; Individually wrapped caramels (such as Hershey's®), unwrapped - 1 (11 ounce) package; Milk - 2 tablespoons; Chocolate chips - 1 cup

Ingredients for - Sweet Chocolate Caramel Squares

1. All-purpose flour 1 cup

2. Butter, softened ½ cup

3. Brown sugar ½ cup

4. Chopped pecans 2 cups

5. Flaked coconut 1 cup

6. Sweetened condensed milk 1 (14 ounce) can

7. Individually wrapped caramels (such as Hershey's®), unwrapped 1 (11 ounce) package

8. Milk 2 tablespoons

9. Chocolate chips 1 cup

How to cook deliciously - Sweet Chocolate Caramel Squares

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Mix flour, butter, and brown sugar together in a bowl; press into a 9x13-inch baking dish.

3 . Stage

Bake in the preheated oven until crust is lightly browned, 12 to 15 minutes.

4 . Stage

Sprinkle pecans and coconut over crust. Pour sweetened condensed milk over pecans and coconut.

5 . Stage

Bake in the preheated oven until set, 25 to 30 minutes.

6 . Stage

Heat caramels and milk together in a small saucepan over medium-low heat until smooth, 2 to 3 minutes. Pour caramel sauce over baked sweetened condensed milk. Sprinkle chocolate chips over caramel. Cool completely before cutting into bars.