Ingredients for - Ancient Honey Cakes (Rice Flour Cookies with Nuts or Poppy Seeds)

1. Butter, softened ½ cup
2. Honey ½ cup
3. Eggs, slightly beaten 2 large
4. Rice flour 2 cups
5. Baking powder ¼ teaspoon
6. Ground cardamom ¼ teaspoon
7. Hemp seeds 2 teaspoons

How to cook deliciously - Ancient Honey Cakes (Rice Flour Cookies with Nuts or Poppy Seeds)

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet.

2 . Stage

Beat butter and honey in a large bowl with an electric mixer until smooth and creamy; add eggs a little at a time, mixing well after each addition. Add rice flour, baking powder, and cardamom to butter mixture; mix until just combined. Roll dough into small balls, about 1 heaping teaspoon each.

3 . Stage

Pour hemp seeds into a small bowl. Press the top half of each dough ball into seeds. Transfer dough balls, seed-side up, to the baking sheet and gently press to 1/4-inch thickness.

4 . Stage

Bake in the preheated oven until edges are golden, about 20 minutes.