Recipe information
Ingredients for - Buttermilk Scones
How to cook deliciously - Buttermilk Scones
1. Stage
Preheat the oven to 425 degrees F (220 degrees C). Lightly grease a baking sheet.
2. Stage
Sift together flour, baking powder, and salt in a large mixing bowl. Add buttermilk and melted butter; stir until a soft dough is formed.
3. Stage
Turn dough out onto a lightly floured surface and press into a rectangle, about 3/4-inch thick and 4-inches wide. Cut into 8 equal pieces and place on the prepared baking sheet.
4. Stage
Bake in the preheated oven until golden brown, 10 to 15 minutes.
