Name: Henry and Maudie's Oatmeal Cookies
Prep time: 15 min
Cook time: 15 min
Yield: 60
Ingredients: Sifted whole wheat flour - 1 cup; Baking soda - ½ teaspoon; Salt - ½ teaspoon; Brown sugar - 1 ½ cups; Butter, softened - ¾ cup; Egg - 1 large; Water - ¼ cup; Vanilla extract - 1 teaspoon; Rolled oats - 3 cups

Ingredients for - Henry and Maudie's Oatmeal Cookies

1. Sifted whole wheat flour 1 cup

2. Baking soda ½ teaspoon

3. Salt ½ teaspoon

4. Brown sugar 1 ½ cups

5. Butter, softened ¾ cup

6. Egg 1 large

7. Water ¼ cup

8. Vanilla extract 1 teaspoon

9. Rolled oats 3 cups

How to cook deliciously - Henry and Maudie's Oatmeal Cookies

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease cookie sheets.

2 . Stage

Stir together flour, baking soda, and salt in a medium bowl; set aside.

3 . Stage

Cream together brown sugar and butter in a large bowl until light and fluffy. Stir in egg, water, and vanilla until combined. Mix in flour mixture, then stir in oats. Drop by teaspoonfuls 2 inches apart onto the prepared cookie sheets.

4 . Stage

Bake in the preheated oven until lightly browned and edges are set, 12 to 15 minutes. Transfer cookies to a wire rack to cool completely.