Name: Fudgy Chocolate Crackle Cookies
Prep time: 20 min
Cook time: 20 min
Yield: 25
Ingredients: White sugar - 1 cup; Eggs - 2 large; Vegetable oil - 3 tablespoons; Vanilla extract - 1 teaspoon; Margarine, melted - ¼ cup; All-purpose flour - 1 cup; Unsweetened cocoa powder - 9 tablespoons; Baking powder - 1 teaspoon; Salt - ¼ teaspoon; White chocolate chips - 1 cup; White sugar - 3 tablespoons

Ingredients for - Fudgy Chocolate Crackle Cookies

1. White sugar 1 cup

2. Eggs 2 large

3. Vegetable oil 3 tablespoons

4. Vanilla extract 1 teaspoon

5. Margarine, melted ¼ cup

6. All-purpose flour 1 cup

7. Unsweetened cocoa powder 9 tablespoons

8. Baking powder 1 teaspoon

9. Salt ¼ teaspoon

10. White chocolate chips 1 cup

11. White sugar 3 tablespoons

How to cook deliciously - Fudgy Chocolate Crackle Cookies

1 . Stage

Mix 1 cup sugar, eggs, oil, and vanilla together in a large bowl until well blended. Stir in melted margarine. Stir in flour, cocoa, baking powder, and salt. Mix until well blended. Stir in white chocolate chips. Mix until well blended.

2 . Stage

Cover and chill until dough is firm enough to shape into balls, about 1 hour.

3 . Stage

Meanwhile, preheat the oven to 300 degrees F (150 degrees C).

4 . Stage

Roll dough into 1 1/2-inch balls. Roll balls in remaining 3 tablespoons sugar. Place 2 inches apart on ungreased cookie sheets.

5 . Stage

Bake in the preheated oven until crackled on top and slightly firm to the touch, about 20 minutes. Cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.