Ingredients for - Orangeade

1. Water 2 cups
2. White sugar 1 ½ cups
3. Water 6 cups
4. Freshly squeezed orange juice 1 ½ cups
5. Freshly squeezed lemon juice ⅓ cup

How to cook deliciously - Orangeade

1 . Stage

Bring 2 cups water and sugar to a boil in a small saucepan; cook at a boil for 3 minutes, stirring to dissolve sugar, and creating a simple syrup.

2 . Stage

Combine simple syrup, 6 cups water, orange juice, and lemon juice in a large pitcher; refrigerate until cold.