Recipe information
Ingredients for - White Potato Pie
1. Potatoes - peeled, boiled and mashed - 2
How to cook deliciously - White Potato Pie
1. Stage
Preheat oven to 350 degrees F (175 degrees C).
2. Stage
In a medium mixing bowl mix sugar, baking powder, and salt, then add potatoes and butter or margarine; mix well. Gradually add whipping cream and milk, stirring until well blended. Stir in lemon rind, juice, vanilla, and nutmeg. Add beaten eggs and mix well.
3. Stage
Pour mixture into pie shells and put in preheated oven. Bake for 55 minutes or until knife inserted in center comes out clean. Best when served cold.
