Cinnamon Raisin Bread II
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
15
Recipe Icon - Master recipes
Source:

Ingredients for - Cinnamon Raisin Bread II

1. Milk, room temperature - 1 cup
2. Butter, softened - 3 tablespoons
3. Honey - 3 tablespoons
4. Brown sugar - 1 tablespoon
5. Egg, room temperature - 1
6. Salt - 1 teaspoon
7. Ground cinnamon - 1 teaspoon
8. Bread flour - 3 cups
9. Bread machine yeast - 2 ¼ teaspoons
10. Raisins - 1 cup

How to cook deliciously - Cinnamon Raisin Bread II

1. Stage

Add all ingredients, except raisins, in the order given above, or as directed in your bread machine manual. Set the bread maker on Sweet Dough setting.

2. Stage

Add the raisins at the signal, or about 5 minutes before the kneading cycle has finished.