Recipe information
Ingredients for - Fluffy Maple Buttermilk Pancakes
How to cook deliciously - Fluffy Maple Buttermilk Pancakes
1. Stage
Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl.
2. Stage
Whisk buttermilk, eggs, maple syrup, and butter together in another bowl. Pour the flour mixture into the wet ingredients and whisk until lumps are gone.
3. Stage
Heat a large skillet over medium heat and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet and cook until bubbles appear on the surface, 3 to 4 minutes. Flip with a spatula and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.
