Ingredients for - Salisbury Steak
How to cook deliciously - Salisbury Steak
1 . Stage
Combine ground beef, 1/3 cup condensed soup, bread crumbs, egg, salt, and black pepper in a large bowl. Shape into 6 oval patties.
2 . Stage
Heat a large skillet over medium-high heat; add patties and brown on both sides. Drain excess fat.
3 . Stage
Blend remaining soup and flour together in a small bowl until smooth; mix in ketchup, water, Worcestershire sauce, and mustard. Pour soup mixture over patties in the skillet. Cover, and cook for 20 minutes, stirring occasionally. Tammy Lynn
Recipe information
Cooking:
15 min.
Servings per container:
6
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