Name: Whole Wheat Strawberry Banana Bread
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: Cooking spray (such as Baker's Joy®) -; Ripe bananas - 2 large; White sugar - ⅓ cup; Eggs - 2; Whole milk - ¼ cup; Strawberry-flavored gelatin (such as Jell-O®) - ½ (3 ounce) package; Whole wheat flour - 2 cups; Baking powder - 1 teaspoon; Salt - ½ teaspoon

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Whole Wheat Strawberry Banana Bread

1. Cooking spray (such as Baker's Joy®) -

2. Ripe bananas - 2 large

3. White sugar - ⅓ cup

4. Eggs - 2

5. Whole milk - ¼ cup

6. Strawberry-flavored gelatin (such as Jell-O®) - ½ (3 ounce) package

7. Whole wheat flour - 2 cups

8. Baking powder - 1 teaspoon

9. Salt - ½ teaspoon

How to cook deliciously - Whole Wheat Strawberry Banana Bread

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a loaf pan with cooking spray; dust with flour.

2. Stage

Mash bananas in a large bowl with a fork. Add sugar and mix until smooth. Add eggs, milk, and strawberry gelatin; mix well.

3. Stage

Combine whole wheat flour, baking powder, and salt in a separate bowl. Add 1/2 of the flour mixture to the egg mixture; mix until moist. Add remaining flour mixture and mix until batter is just moistened.

4. Stage

Spread batter in the prepared loaf pan.

5. Stage

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.