Name: Whole Wheat Strawberry Banana Bread
Prep time: 15 min
Cook time: 15 min
Yield: 8
Ingredients: Cooking spray (such as Baker's Joy®) -; Ripe bananas - 2 large; White sugar - ⅓ cup; Eggs - 2; Whole milk - ¼ cup; Strawberry-flavored gelatin (such as Jell-O®) - ½ (3 ounce) package; Whole wheat flour - 2 cups; Baking powder - 1 teaspoon; Salt - ½ teaspoon

Ingredients for - Whole Wheat Strawberry Banana Bread

1. Cooking spray (such as Baker's Joy®)

2. Ripe bananas 2 large

3. White sugar ⅓ cup

4. Eggs 2

5. Whole milk ¼ cup

6. Strawberry-flavored gelatin (such as Jell-O®) ½ (3 ounce) package

7. Whole wheat flour 2 cups

8. Baking powder 1 teaspoon

9. Salt ½ teaspoon

How to cook deliciously - Whole Wheat Strawberry Banana Bread

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a loaf pan with cooking spray; dust with flour.

2 . Stage

Mash bananas in a large bowl with a fork. Add sugar and mix until smooth. Add eggs, milk, and strawberry gelatin; mix well.

3 . Stage

Combine whole wheat flour, baking powder, and salt in a separate bowl. Add 1/2 of the flour mixture to the egg mixture; mix until moist. Add remaining flour mixture and mix until batter is just moistened.

4 . Stage

Spread batter in the prepared loaf pan.

5 . Stage

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.