Name: Chocolate Brownie Pie
Prep time: 10 min
Cook time: 10 min
Yield: 8
Ingredients: Unsalted butter - ½ cup; Unsweetened cocoa powder - 3 tablespoons; White sugar - 1 cup; Eggs, beaten - 2 large; All-purpose flour - ½ cup; Boiling water - ¼ cup; Vanilla extract - 1 teaspoon; Chopped walnuts - ½ cup

Ingredients for - Chocolate Brownie Pie

1. Unsalted butter ½ cup

2. Unsweetened cocoa powder 3 tablespoons

3. White sugar 1 cup

4. Eggs, beaten 2 large

5. All-purpose flour ½ cup

6. Boiling water ¼ cup

7. Vanilla extract 1 teaspoon

8. Chopped walnuts ½ cup

How to cook deliciously - Chocolate Brownie Pie

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch pie pan.

2 . Stage

Melt butter in a medium saucepan. Stir in cocoa powder and sugar until well combined. Remove from heat and quickly stir in eggs. Stir in flour until well combined. Add boiling water and vanilla. Stir in walnuts. Pour into the prepared pan.

3 . Stage

Bake in the preheated oven until starting to look done but still gooey in the center when tested with a toothpick, 12 to 15 minutes. Remove from the oven and cool before serving.