Ingredients for - Swedish Apple Pie

1. Peeled, cored and sliced apples 2 ½ cups
2. Ground cinnamon 1 teaspoon
3. White sugar 1 teaspoon
4. White sugar 1 cup
5. Margarine, melted ¾ cup
6. Chopped pecans ½ cup
7. All-purpose flour 1 cup
8. Egg, lightly beaten 1
9. Salt 1 pinch

How to cook deliciously - Swedish Apple Pie

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie pan with margarine.

2 . Stage

Fill 2/3 of the pan with sliced apples. Sprinkle with cinnamon and 1 teaspoon sugar.

3 . Stage

In a medium bowl, mix 1 cup sugar with the melted margarine. Stir in pecans, flour, egg and salt. Mix well. Spread mixture over the apples.

4 . Stage

Bake in preheated oven for 65 minutes, or until golden brown.