Ingredients for - Halibut with spicy butter

1. Halibut 500 gram
2. Olive oil 500 gram
3. Butter 100 gram
4. Spice taste
5. Salt taste
6. Black pepper taste

How to cook deliciously - Halibut with spicy butter

1 . Stage

Cut halibut into portions

1. Stage. Halibut with spicy butter: Cut halibut into portions

2 . Stage

Mix the melted butter with salt, pepper, and the spices you like for the fish. In this case it is dried basil.

1. Stage. Halibut with spicy butter: Mix the melted butter with salt, pepper, and the spices you like for the fish. In this case it is dried basil.

3 . Stage

Coat a piece of foil with olive oil. Place the halibut skin-side down and spread the spice oil on top.

1. Stage. Halibut with spicy butter: Coat a piece of foil with olive oil. Place the halibut skin-side down and spread the spice oil on top.

4 . Stage

Wrap the foil envelope well.

1. Stage. Halibut with spicy butter: Wrap the foil envelope well.

5 . Stage

Roast halibut in an envelope on a dry frying pan over medium-high heat (I had 4 of 6) for 4 minutes on each side.

1. Stage. Halibut with spicy butter: Roast halibut in an envelope on a dry frying pan over medium-high heat (I had 4 of 6) for 4 minutes on each side.

6 . Stage

Serve hot.

1. Stage. Halibut with spicy butter: Serve hot.