Ingredients for - Easy Microwave Maple Fudge

1. Confectioners' sugar 1 (16 ounce) package
2. Milk 3 tablespoons
3. Maple extract 1 tablespoon
4. Butter ½ cup
5. Chopped walnuts ¾ cup

How to cook deliciously - Easy Microwave Maple Fudge

1 . Stage

Line a baking dish with plastic wrap.

2 . Stage

Sift the confectioners' sugar into a large, microwave-safe bowl. Add the milk, maple extract, and butter to the bowl, but do not stir.

3 . Stage

Heat in microwave on full power for 3 minutes.

4 . Stage

Stir the walnuts into the fudge mixture until the fudge begins to thicken; pour into the lined baking dish. Smooth the top of the fudge with a spatula. Refrigerate until firm, about 15 minutes. Remove the fudge from the pan using the plastic wrap as a handle. Cut into small squares and store in an airtight container.