Recipe information
Ingredients for - Lauri's Yummy Nut Bread
How to cook deliciously - Lauri's Yummy Nut Bread
1. Stage
Preheat the oven to 350 degrees F (175 degrees C). Grease two 9x5 inch loaf pas.
2. Stage
In a large bowl, stir together the sugar, eggs, vegetable oil and vanilla until smooth using a wooden spoon. Combine the flour, baking soda, salt and cinnamon; stir into the sugar mixture alternately with the buttermilk just until mixed. Stir in the walnuts. Divide the batter evenly between the two pans.
3. Stage
Bake for 55 minutes in the preheated oven, until a toothpick inserted into the crown comes out clean. Allow the bread to cool for about 10 minutes before removing from the pans, and wrap in aluminum foil.
