Ingredients for - Vanilla Wafer Cake IV
6.
Vanilla wafers, crushed very fine 1 (12 ounce) package
How to cook deliciously - Vanilla Wafer Cake IV
1 . Stage
Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10 inch fluted tube pan such as a Bundt®. Mix together the coconut and ground pecans; set aside.
2 . Stage
In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time. Beat in the crushed wafers alternately with the milk. Mix in the coconut and ground pecans. Pour batter into prepared pan.
3 . Stage
Bake in the preheated oven for 60 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
Recipe information
Cooking:
20 min.
Servings per container:
14
Strawberries for Shortcake
Combine strawberries with dark corn syrup in a saucepa...
Zucchini and Carrot Coleslaw
Place zucchini in a colander and let drain thoroughly,...
Isabelle's Seafood Casserole
Melt 3 tablespoons butter in a large Dutch oven over m...
Grilled Scampi
With a sharp knife, cut shrimp in half so that the mea...
Toasted Waffle Ice Cream Sandwich
Toast the frozen waffle, immediately spread with butte...
Hot Water Cornbread
Combine cornmeal, salt, and sugar in a medium bowl. Ad...
Raspberry Syrup for Drinks
Bring water and sugar to a boil in a small saucepan, s...
Holiday Pumpkin Cake with Rum-Cream Cheese Glaze
Preheat oven to 350 degrees F (175 degrees C). Grease...
Gisela's Butternut Squash Soup
Melt butter in a large saucepan or soup pot over mediu...
Delicious Ham and Potato Soup
Combine potatoes, water, ham, celery, and onion in a s...
Bo's Best White German Chocolate Cake
Preheat oven to 350 degrees F (175 degrees C). Grease...
Curabier Cookies
Mix soft butter with powdered sugar, add protein, vani...