Ingredients for - Downeast Maine Pumpkin Bread

1. Pumpkin Puree 1 (15 ounce) can
2. Eggs 4
3. Vegetable oil 1 cup
4. Water ⅔ cup
5. White sugar 3 cups
6. All-purpose flour 3 ½ cups
7. Baking soda 2 teaspoons
8. Salt 1 ½ teaspoons
9. Ground cinnamon 1 teaspoon
10. Ground nutmeg 1 teaspoon
11. Ground cloves ½ teaspoon
12. Ground ginger ¼ teaspoon

How to cook deliciously - Downeast Maine Pumpkin Bread

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9x5 inch loaf pans.

2 . Stage

In a large bowl, whisk together the flour, baking soda, salt, cinnamon, nutmeg, cloves and ginger. Dotdash Meredith Food Studios

3 . Stage

In a separate bowl, mix together pumpkin puree, eggs, oil, water and sugar until well blended.

4 . Stage

Stir the dry ingredients into the pumpkin mixture until just blended. Dotdash Meredith Food Studios Dotdash Meredith Food Studios

5 . Stage

Pour into the prepared pans. Dotdash Meredith Food Studios

6 . Stage

Bake for about 50 minutes in the preheated oven. Loaves are done when toothpick inserted in center comes out clean. Dotdash Meredith Food Studios

7 . Stage

Enjoy! DOTDASH MEREDITH FOOD STUDIOS