Name: Pumpkin Turkey Chili
Prep time: 10 min
Cook time: 10 min
Yield: 6
Ingredients: Vegetable oil - 1 tablespoon; Chopped onion - 1 cup; Chopped green bell pepper - ½ cup; Chopped yellow bell pepper - ½ cup; Garlic, minced - 1 clove; Ground turkey - 1 pound; Diced tomatoes - 1 (14.5 ounce) can; Pumpkin Puree - 2 cups; Chili powder - 1 ½ tablespoons; Ground black pepper - ½ teaspoon; Salt - 1 dash; Shredded Cheddar cheese - ½ cup; Sour cream - ½ cup

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Pumpkin Turkey Chili

1. Vegetable oil - 1 tablespoon

2. Chopped onion - 1 cup

3. Chopped green bell pepper - ½ cup

4. Chopped yellow bell pepper - ½ cup

5. Garlic, minced - 1 clove

6. Ground turkey - 1 pound

7. Diced tomatoes - 1 (14.5 ounce) can

8. Pumpkin Puree - 2 cups

9. Chili powder - 1 ½ tablespoons

10. Ground black pepper - ½ teaspoon

11. Salt - 1 dash

12. Shredded Cheddar cheese - ½ cup

13. Sour cream - ½ cup

How to cook deliciously - Pumpkin Turkey Chili

1. Stage

Heat the oil in a large skillet over medium heat, and saute the onion, green bell pepper, yellow bell pepper, and garlic until tender. Stir in the turkey, and cook until evenly brown. Drain, and mix in tomatoes and pumpkin. Season with chili powder, pepper, and salt. Reduce heat to low, cover, and simmer 20 minutes. Serve topped with Cheddar cheese and sour cream. Darcey55