Recipe information
Ingredients for - Pudding from Scratch
How to cook deliciously - Pudding from Scratch
1. Stage
Combine sugar, cornstarch, and salt in a 2-quart saucepan. Slowly stir in milk and bring to a boil. Cook over medium heat, stirring constantly, until mixture thickens. Cook for 2 to 3 minutes more. Stir in vanilla.
2. Stage
Pour hot pudding into dessert glasses or molds that have been rinsed in cold water. Chill until firm, at least 2 hours. Unmold if desired and serve.
