Ingredients for - Grandma's Green Bean Casserole
9.
Crumbled buttery round crackers ½ cup
How to cook deliciously - Grandma's Green Bean Casserole
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
Make green beans: Melt butter in a large skillet over medium heat. Stir in flour until smooth, and cook for 1 minute. Stir in sour cream, onion, salt, and sugar. Add green beans, and stir to coat. Transfer mixture to a 2 1/2-quart casserole dish.
3 . Stage
Spread Cheddar cheese over green bean mixture. Toss cracker crumbs and melted butter together in a small bowl; sprinkle over bean mixture.
4 . Stage
Bake in the preheated oven until topping is golden and cheese is bubbly, about 30 minutes. Dotdash Meredith Food Studios
Recipe information
Cooking:
20 min.
Servings per container:
10
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