Name: Healthy Strawberry Banana Muffins
Prep time: 20 min
Cook time: 20 min
Yield: 12
Ingredients: Whole wheat flour - 1 ¼ cups; Quinoa flour - ¼ cup; Baking powder - 1 teaspoon; Baking soda - 1 teaspoon; Salt - ½ teaspoon; Bananas - 3; Sliced strawberries - 1 cup; Honey - ⅓ cup; Canola oil - ⅓ cup; Egg - 1; Vanilla extract (Optional) - 1 teaspoon

Ingredients for - Healthy Strawberry Banana Muffins

1. Whole wheat flour 1 ¼ cups

2. Quinoa flour ¼ cup

3. Baking powder 1 teaspoon

4. Baking soda 1 teaspoon

5. Salt ½ teaspoon

6. Bananas 3

7. Sliced strawberries 1 cup

8. Honey ⅓ cup

9. Canola oil ⅓ cup

10. Egg 1

11. Vanilla extract (Optional) 1 teaspoon

How to cook deliciously - Healthy Strawberry Banana Muffins

1 . Stage

Preheat oven to 375 degrees F (190 degrees C). Line a muffin tin with paper liners.

2 . Stage

Sift whole wheat flour, quinoa flour, baking powder, baking soda, and salt into a large bowl.

3 . Stage

Combine bananas, strawberries, honey, oil, egg, and vanilla extract in a blender; blend until small chunks remain or mixture is completely smooth. Pour over whole wheat flour mixture; mix until batter is combined.

4 . Stage

Spoon batter into the prepared muffin cups.

5 . Stage

Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 25 minutes. Transfer to a wire rack to cool.