Country Style Fried Potatoes
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Country Style Fried Potatoes

1. Shortening - ⅓ cup
2. Potatoes, peeled and cubed - 6 large
3. Salt - 1 teaspoon
4. Ground black pepper - ½ teaspoon
5. Garlic powder - ½ teaspoon
6. Paprika - ½ teaspoon

How to cook deliciously - Country Style Fried Potatoes

1. Stage

In a large cast iron skillet, heat shortening over medium-high heat. Add potatoes and cook, stirring occasionally, until potatoes are golden brown. Season with salt, pepper, garlic powder and paprika. Serve hot.