Name: Easy Morning Glory Muffins
Prep time: 25 min
Cook time: 25 min
Yield: 12
Ingredients: All-purpose flour - 2 cups; White sugar - 1 ¼ cups; Baking soda - 2 teaspoons; Ground cinnamon - 2 teaspoons; Salt - ¼ teaspoon; Shredded carrots - 2 cups; Apple - peeled, cored and shredded - 1; Raisins - ½ cup; Chopped walnuts - ½ cup; Unsweetened flaked coconut - ½ cup; Eggs - 3 large; Vegetable oil - 1 cup; Vanilla extract - 2 teaspoons

Recipe information

Cooking:

25 min.

Servings per container:

Source:

More details

Ingredients for - Easy Morning Glory Muffins

1. All-purpose flour - 2 cups

2. White sugar - 1 ¼ cups

3. Baking soda - 2 teaspoons

4. Ground cinnamon - 2 teaspoons

5. Salt - ¼ teaspoon

6. Shredded carrots - 2 cups

7. Apple - peeled, cored and shredded - 1

8. Raisins - ½ cup

9. Chopped walnuts - ½ cup

10. Unsweetened flaked coconut - ½ cup

11. Eggs - 3 large

12. Vegetable oil - 1 cup

13. Vanilla extract - 2 teaspoons

How to cook deliciously - Easy Morning Glory Muffins

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a 12-cup muffin tin or line cups with paper liners.

2. Stage

Mix flour, sugar, baking soda, cinnamon, and salt together in a large bowl; stir in carrots, apple, raisins, walnuts, and coconut. Dotdash Meredith Food Studios

3. Stage

Beat eggs, oil, and vanilla together in a separate bowl. Dotdash Meredith Food Studios

4. Stage

Stir egg mixture into the carrot mixture until just moistened. Dotdash Meredith Food Studios

5. Stage

Spoon batter into the prepared muffin cups, filling each 2/3 full. Dotdash Meredith Food Studios

6. Stage

Bake in the preheated oven until tops spring back when lightly pressed, about 20 minutes. Cool in the tin for 5 minutes. Transfer to a wire rack to cool completely. Dotdash Meredith Food Studios

7. Stage

Enjoy! DOTDASH MEREDITH FOOD STUDIOS