Shrimp in wine sauce
Recipe information
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Cooking:
20 min.
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Servings per container:
0
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Source:
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Ingredients for - Shrimp in wine sauce

1. Shrimp - 500 gram
2. Chilli - 1/4 Tsp
3. Oregano - 3 tbsp
4. Butter - 3 tbsp
5. Dry white wine - 1 Art.
6. Lemon juice - 2 tbsp
7. Bulb onions - 1 PC.
8. Salt - taste

How to cook deliciously - Shrimp in wine sauce

1. Stage

Melt the butter in a pan and sauté the chopped onion.

2. Stage

Add shrimp, salt and season with flakes of red pepper. Pour in the wine and lemon juice, add oregano.

3. Stage

After 2-3 minutes, increase the heat and cook until the wine has evaporated to 1/3. Serve with a fresh baguette

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