Ingredients for - Tempeh Tacos
4.
Spicy flavored tempeh, coarsely grated 1 (8 ounce) package
8.
Ground red pepper (Optional) ½ teaspoon
How to cook deliciously - Tempeh Tacos
1 . Stage
Heat oil in skillet on medium-high heat. Cook and stir onion in the hot oil until it begins to soften, about 5 minutes; add garlic and continue to cook until fragrant, 1 to 2 minutes. Stir grated tempeh into onion mixture; cook and stir until lightly browned, about 5 minutes.
2 . Stage
Pour vegetable broth over the tempeh mixture and reduce heat to low; season with taco seasoning, oregano, and ground red pepper. Cook, stirring regularly, until most of the liquid has evaporated, about 5 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
4
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