Potato pancakes with meat
Recipe information
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Cooking:
30 min.
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Servings per container:
0
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Source:

Ingredients for - Potato pancakes with meat

1. Potatoes - 1 kg
2. Bulb onions - 2 PC.
3. Flour - 2 tbsp
4. Sour cream 15% - 2 tbsp
5. Minced meat - 200 gram
6. Chicken egg - 1 PC.
7. Vegetable oil - for frying

How to cook deliciously - Potato pancakes with meat

1. Stage

Peel the potatoes and grate them on a fine grater. Squeeze out the liquid.

1. Stage. Potato pancakes with meat: Peel the potatoes and grate them on a fine grater. Squeeze out the liquid.

2. Stage

Add the egg, sour cream, flour and grated onion to the potato. Salt and pepper to taste.

1. Stage. Potato pancakes with meat: Add the egg, sour cream, flour and grated onion to the potato. Salt and pepper to taste.

3. Stage

Season the minced meat to taste and add onions, as well as a little water.

1. Stage. Potato pancakes with meat: Season the minced meat to taste and add onions, as well as a little water.

4. Stage

Heat the oil in a frying pan and spoon out the potato dough, and a little mincemeat on top. Then cover the filling with a second portion of raw potato dough and turn over.

1. Stage. Potato pancakes with meat: Heat the oil in a frying pan and spoon out the potato dough, and a little mincemeat on top. Then cover the filling with a second portion of raw potato dough and turn over.

5. Stage

Fry potato pancakes with meat until cooked.

1. Stage. Potato pancakes with meat: Fry potato pancakes with meat until cooked.

6. Stage

Bon Appetit!!!