Ingredients for - Homemade Angel Food Cake
How to cook deliciously - Homemade Angel Food Cake
1 . Stage
Preheat oven to 350 degrees F (175 degrees C). Sift cake flour and confectioners sugar together 5 times and set aside.
2 . Stage
In a large clean bowl, whip egg whites with a pinch of salt until foamy. Add cream of tartar and continue beating until soft peaks form. Gradually add sugar while beating, and continue to beat until very stiff. Add vanilla.
3 . Stage
Quickly fold in flour mixture. Pour into a 10 inch tube pan.
4 . Stage
Bake at 350 degrees F (175 degrees C) for 45 minutes.
Recipe information
Servings per container:
14
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