Ingredients for - Hot Bacon Dressing

1. Bacon 8 slices
2. White sugar 1 ½ cups
3. Cornstarch 3 teaspoons
4. Salt ½ teaspoon
5. White vinegar ½ cup
6. Water ¼ cup

How to cook deliciously - Hot Bacon Dressing

1 . Stage

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels, then crumble and set aside.

2 . Stage

Whisk sugar, cornstarch, and salt together in a medium bowl. Slowly pour in vinegar and water, whisking constantly.

3 . Stage

Place crumbled bacon in a medium skillet over medium heat. Pour in vinegar mixture; cook and stir until mixture thickens.