Favorite Basil-Tomato Soup
Recipe information
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Cooking:
10 min.
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Servings per container:
9
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Source:

Ingredients for - Favorite Basil-Tomato Soup

1. Crushed tomatoes - 2 (28 ounce) cans
2. Chicken broth - 1 (14.5 ounce) can
3. Fresh basil leaves, or more to taste, finely chopped - 18
4. White sugar - 1 teaspoon
5. Heavy whipping cream - 1 cup
6. Butter - ½ cup

How to cook deliciously - Favorite Basil-Tomato Soup

1. Stage

Stir tomatoes and chicken brother together in a large saucepan; bring to a boil, reduce heat to medium-low, and cook at a simmer until slightly reduced, about 10 minutes.

2. Stage

Stir basil and sugar into the tomato mixture; reduce heat to low and continue cooking until the basil is wilted, about 5 minutes.

3. Stage

Stir cream into the tomato mixture; add butter and continue cooking, stirring occasionally, until the butter is completely melted, 5 to 7 minutes more.