Triple Chip Cookie Pie
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Triple Chip Cookie Pie

1. White sugar - 1 cup
2. Butter, melted - ½ cup
3. Brown sugar - ⅓ cup
4. Eggs, beaten - 2
5. Vanilla extract - 1 teaspoon
6. All-purpose flour - ½ cup
7. Chocolate chips - ⅓ cup
8. Peanut butter chips - ⅓ cup
9. Butterscotch chips - ⅓ cup
10. Unbaked pie shell - 1 (9 inch)

How to cook deliciously - Triple Chip Cookie Pie

1. Stage

Preheat the oven to 325 degrees F (165 degrees C).

2. Stage

Mix white sugar, butter, brown sugar, eggs, and vanilla extract in a large bowl. Add flour; mix until blended. Add chocolate chips, peanut butter chips, and butterscotch chips. Pour into the pie shell.

3. Stage

Bake in the preheated oven until top is firm and golden, about 1 hour.