Recipe information
Ingredients for - Red BBQ Slaw
How to cook deliciously - Red BBQ Slaw
1. Stage
Place the cabbage into a salad bowl. In a small bowl, whisk together apple cider vinegar, ketchup, sugar, red pepper flakes, and hot sauce until the sugar has dissolved. Pour the dressing over the cabbage, toss thoroughly, and refrigerate at least 1 hour before serving.
