Name: Pork Chops with Fresh Mushrooms
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: Boneless pork chops, 1/2-inch thick - 6 (5 ounce); Egg, beaten - 1; Italian-seasoned bread crumbs - 1 cup; Butter - 2 tablespoons; Olive oil - 2 tablespoons; Chopped fresh mushrooms - 1 cup; Chopped onion - ¼ cup; Red wine - ¼ cup; White wine - ¼ cup; Butter - 2 tablespoons; Worcestershire sauce - 2 tablespoons; Balsamic Vinegar - 2 tablespoons; Brandy - 2 fluid ounces; White sugar - 1 tablespoon; Garlic, minced - 3 cloves; Aluminum foil - 3 cloves

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Pork Chops with Fresh Mushrooms

1. Boneless pork chops, 1/2-inch thick - 6 (5 ounce)

2. Egg, beaten - 1

3. Italian-seasoned bread crumbs - 1 cup

4. Butter - 2 tablespoons

5. Olive oil - 2 tablespoons

6. Chopped fresh mushrooms - 1 cup

7. Chopped onion - ¼ cup

8. Red wine - ¼ cup

9. White wine - ¼ cup

10. Butter - 2 tablespoons

11. Worcestershire sauce - 2 tablespoons

12. Balsamic Vinegar - 2 tablespoons

13. Brandy - 2 fluid ounces

14. White sugar - 1 tablespoon

15. Garlic, minced - 3 cloves

16. Aluminum foil - 3 cloves

How to cook deliciously - Pork Chops with Fresh Mushrooms

1. Stage

Preheat the oven to 325 degrees F (165 degrees C).

2. Stage

Dip pork chops in the egg and then in bread crumbs to coat.

3. Stage

Heat butter and olive oil in a large skillet over medium heat. Add pork chops and cook until browned, about 3 minutes per side. Transfer to an oven-safe baking dish, leaving pan drippings in the skillet.

4. Stage

Add mushrooms, onion, red wine, white wine, butter, Worcestershire sauce, balsamic vinegar, brandy, sugar, and garlic to the pan drippings. Bring to a simmer over medium heat and cook until mushrooms have softened, about 10 minutes. Pour over pork chops and cover baking dish with aluminum foil.

5. Stage

Cook in the preheated oven until pork chops are no longer pink in the center, about 40 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).