Ingredients for - Pate
1.
Braunschweiger liver sausage 8 ounces
How to cook deliciously - Pate
1 . Stage
In a medium bowl, mix braunschweiger liver sausage, cream cheese, onion, lemon juice, Worcestershire sauce, salt and pepper. Form into a ball shape. Wrap with plastic wrap. Chill in the refrigerator at least 1 hour before serving.
Recipe information
Cooking:
15 min.
Servings per container:
16
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