Recipe information
Ingredients for - Macaroni and Cheese for One
How to cook deliciously - Macaroni and Cheese for One
1. Stage
Bring a large pot of lightly salted water to a boil. Cook macaroni in boiling water, stirring occasionally, until tender yet firm to the bite, about 8 minutes.
2. Stage
Meanwhile, melt butter in a saucepan over medium heat. Stir in flour until mixture is smooth. Slowly pour in half-and-half while whisking. Continue whisking sauce until slightly thickened, about 3 minutes. Add Cheddar cheese, salt, Worcestershire sauce, mustard powder, pepper, and turmeric; stir to combine.
3. Stage
Drain macaroni and add to cheese sauce. Stir until evenly coated.
