Oatmeal Banana Brownies
Recipe information
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Cooking:
15 min.
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Servings per container:
16
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Source:

Ingredients for - Oatmeal Banana Brownies

1. Quick cooking oats - 1 ½ cups
2. Brown sugar - 1 cup
3. Whole wheat flour - ⅔ cup
4. Cocoa powder - ⅔ cup
5. All-purpose flour - ⅓ cup
6. Baking powder - 1 ½ teaspoons
7. Banana - 1
8. Eggs - 2
9. Butter - ½ cup
10. Milk - ⅓ cup
11. Applesauce - ¼ cup
12. Vanilla extract - 2 tablespoons
13. Chocolate chips - ¼ cup

How to cook deliciously - Oatmeal Banana Brownies

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking pan.

2. Stage

Mix oats, brown sugar, whole wheat flour, cocoa powder, all-purpose flour, and baking powder together in a large bowl; mash in banana. Stir in eggs, butter, milk, applesauce, and vanilla extract; mix thoroughly until batter is smooth. Pour into the baking pan. Sprinkle chocolate chips on top.

3. Stage

Bake in the preheated oven until a toothpick inserted into the center comes out clean, 40 to 45 minutes.