Name: Donna's Cheesy Quiche
Prep time: 20 min
Cook time: 20 min
Yield: 6
Ingredients: Olive oil - 2 tablespoons; Onion, diced - 1 small; Eggs - 3; Heavy cream - 1 cup; Dried basil - ½ teaspoon; Dried oregano - ½ teaspoon; Salt - 1 teaspoon; Ground black pepper - ½ teaspoon; Pie crust - 1 (9 inch); Mozzarella cheese, shredded - ¾ cup; Cheddar cheese, shredded - ¾ cup

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Donna's Cheesy Quiche

1. Olive oil - 2 tablespoons

2. Onion, diced - 1 small

3. Eggs - 3

4. Heavy cream - 1 cup

5. Dried basil - ½ teaspoon

6. Dried oregano - ½ teaspoon

7. Salt - 1 teaspoon

8. Ground black pepper - ½ teaspoon

9. Pie crust - 1 (9 inch)

10. Mozzarella cheese, shredded - ¾ cup

11. Cheddar cheese, shredded - ¾ cup

How to cook deliciously - Donna's Cheesy Quiche

1. Stage

Preheat oven to 375 degrees F (190 degrees C).

2. Stage

Heat oil in a skillet over medium high heat. Add onion and saute until soft, about 3 to 5 minutes.

3. Stage

In a large bowl, beat together eggs, cream, basil, oregano, salt and pepper.

4. Stage

Spoon the onions into the pie crust. Pour the egg mixture over the onions. Sprinkle shredded cheese on top.

5. Stage

Bake in preheated oven until a toothpick inserted into center of the quiche comes out clean, about 30 to 40 minutes. Let cool slightly before serving.