Ingredients for - Steak Fingers
How to cook deliciously - Steak Fingers
1 . Stage
Tenderize steak by pounding with a mallet. Cut into 3 inch long strips.
2 . Stage
Combine egg, milk, salt and pepper in a shallow dish, whisk until well blended.
3 . Stage
In a large skillet over medium heat, heat 1/3 cup oil (or just enough to cover the bottom of the pan).
4 . Stage
Coat steak pieces in flour. Shake off excess. Then dip in the egg mixture and again in flour.
5 . Stage
Fry the strips in the hot oil until golden brown; about 2 minutes. Transfer to a plate lined with paper towels to absorb oil.
Recipe information
Cooking:
10 min.
Servings per container:
4
Finnish Oven Pancakes
Place an 11x13-inch baking pan into the oven. Preheat...
Vegetarian Overnight Breakfast Casserole
Heat olive oil in a large skillet over medium heat. St...
Pineapple Squares
Combine flour, sugar, baking powder, and salt in a bow...
Squashed Lemon Coconut Pie
Preheat oven to 350 degrees F (175 degrees C). Press p...
Date Nut Pinwheel Cookies II
Cream the butter and brown sugar together in a mixing...
Banana Cheesecake with Caramel Sauce
Preheat the oven to 350 degrees F (175 degrees C). In...
Easy Drop Cookies
Preheat oven to 375 degrees F (190 degrees C). Cream t...
Chef John's Grilled Jerk Pork Tenderloin
Cut tenderloin in half and set the thinner end to the...
Gazpacho
In a blender or food processor, combine tomato juice,...
One-Pan Keto Chicken Breast with Vegetable Ragout
Combine 1 tablespoon olive oil, zucchini, summer squas...
Cream Cheese Danish Coffeecake
Combine 1 cup flour, sugar, yeast, and salt in the bow...
Manx Broth
Bring the water to a boil in a large pot. Add the beef...