Hemp eggplant appetizer
Recipe information
Recipe Icon - Master recipes
Cooking:
30 min.
Recipe Icon - Master recipes
Servings per container:
2
Recipe Icon - Master recipes
Source:

Ingredients for - Hemp eggplant appetizer

1. Eggplant - 1 PC.
2. Processed cheese - 1 PC.
3. Chicken egg - 1 PC.
4. Basil - 10 gram
5. Vegetable oil - 50 Ml
6. Black pepper - taste
7. Salt - taste

How to cook deliciously - Hemp eggplant appetizer

1. Stage

Cut eggplant into large circles and cut out the middle. Fry in a pan on both sides.

1. Stage. Hemp eggplant appetizer: Cut eggplant into large circles and cut out the middle. Fry in a pan on both sides.

2. Stage

Mix the grated cheese, egg and basil, season to taste and mix well.

1. Stage. Hemp eggplant appetizer: Mix the grated cheese, egg and basil, season to taste and mix well.

3. Stage

Fill the eggplant with the filling and send it back to the pan, periodically turn over and see that the filling seizes inside for about 5 minutes. Turn off the heat and cover, leave covered for a couple of minutes.

1. Stage. Hemp eggplant appetizer: Fill the eggplant with the filling and send it back to the pan, periodically turn over and see that the filling seizes inside for about 5 minutes. Turn off the heat and cover, leave covered for a couple of minutes.

4. Stage

Garnish with eggplant and serve some mayonnaise on top before serving.

1. Stage. Hemp eggplant appetizer: Garnish with eggplant and serve some mayonnaise on top before serving.

5. Stage

Bon Appetit!!!